How-to

How to cook kong-guk-soo

How to cook kong-guk-soo


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100-110g per person, cook in boiling water for about 4 min, add a glass of cold water while boiling for better textured noodle, rinse under cold water, put a portion in bowl.

Hard boiled egg, peeled and cut in half, put on top of the noodle.

Chilled soy soup- natural, no sugar version, mix well before pouring.

Cucumber julienned

Thinly sliced tomato, 1/4 of big tomato=1/2 of small tomato= 1person portion

Ice cube, pinch of salt to season if needed, sprinkle black sesame at the end.

Serve with some pickles.


Watch the video: how to Cook Easy u0026 Tasty Noodles. Gordon Ramsay. Full Recipes. Almost Anything (June 2022).


Comments:

  1. Beornet

    In my opinion, they are wrong. We need to discuss. Write to me in PM, speak.

  2. Gabor

    And where the logic?

  3. Makis

    I would not say using this approach and logic, you can come to such delirium. So, it's not worth it, it's not worth it ... But, in general, thanks, it's really interesting and there is something to think about. All happy holidays and more bright ideas in NG !!!!! Let's light up the 31st!

  4. Gardadal

    Question deleted



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